Air Quality Process

Artix, France

For over 30 years, Air Quality Process has been designing and installing tailored air conditioning units that satisfy the most stringent hygiene requirements. The USDA certificate issued for the whole of our range of air conditioning units attests to the very high level of health security, which is unparalleled. Our expertise in terms of air handling, which integrates the perfect control of air flow management on a factory scale and the overpressuring of your sensitive clean rooms, is recognised today by an international clientele from the agri-food industry and, more specifically, the cheese industry.

Ameridia, division of Eurodia Industrie

Napa, CA

The Eurodia Group is a global specialist in eco-efficient custom industrial processes for liquid purification.

dsm-firmenich

Plainsboro, NJ, USA

Global, purpose-led leader in health and nutrition, applying bioscience to improve the health of people, animals, and the planet with a large portfolio in dairy ingredients.

Eurofins North American Foods Division

Mounds View, MN

Eurofins US Food Testing Division consists of a network of commercial testing laboratories strategically located throughout the United States. With the most comprehensive portfolio of food safety testing services in the industry, our scientific staff has years of experience with a broad range of laboratory testing methods from wet chemistry to Real-time Quantitative PCR to microbiological analyses. Our goal is to be the bioanalytical testing company of choice for the US food, feed, petfood, animal health, dietary supplement, pharmaceutical, and biotech industries. The strength of our network lies in a commitment to outstanding client service, high quality standards and scientific excellence. Our scientific and client service staffs partner with our clients to find the most cost effective and complete analytical solutions to meet their food safety testing needs.

GEA North America

We will promote our extensive range of valves and pumps, homogenizers, separators, heat treatment solutions, membrane filtration plants, evaporators, dryers, and powder packaging systems.

Hart Design & Manufacturing

Green Bay, WI USA

HART is a trusted Wisconsin-based manufacturer, serving the Dairy Industry since 1975. HART uses proven technologies coupled with continual innovation to produce robust, reliable equipment to satisfy clients’ specific processing or packaging requirements: process & cream cheese filling & packaging lines; 8 ounce-5 pound; process casting line equipment - process sliced loaf; wrapping equipment for sliced process loaf; stacking equipment for processed slices; individual wrapped slices; cutting equipment and more. HART is a global leader in the design and construction of standard and customized stainless steel, servo-controlled equipment for use in the food and dairy industry, with an emphasis on process and natural cheese production lines.

- MilkyLAB -

HART now offers Mixers, Blenders, Cookers, and more from our partnership with MilkyLAB: including equipment and production lines for Mozzarella, Pizza Cheese, Analogue Mozzarella, String Cheese, Spread/Process Cheese, and Ricotta.

- COMPONENT SALES DIVISION -

To better serve customers, in 2017 HART created their Component Sales Division and launched an Online Store at store.hartdesign.com - contact the Component Sales Division. An excellent customer resource for pumps, valves, fittings, and many other components. Trust HART to configure, supply and stock what you need to maximize performance and minimize downtime.

Membrane Process & Controls

Edgar, WI

We provide custom, end-to-end solutions for a variety industries and customers worldwide, and we continue to expand the industries and locations we work in. We have helped hundreds of companies improve their process flow, reduce water use, increase productivity and reduce costs through our spiral membrane technology applications, high-quality equipment engineering and automation technologies.

Reflectronics, Inc.

Lexington, KY

Reflectronics, Inc. was formed in 1993 to commercialize the CoAguLite technology for determining milk coagulation endpoint. An improved coagulation sensor technology, the FluorLite-MC, was introduced in 2019 and measures both an infrared light backscatter and a fluorescence signal during the milk coagulation step in cheese making. The FluorLite-LX sensor for measuring protein in dairy permeates to monitor filter performance, provide a threshold alert for excess protein leakage, and facilitate filter replacement decisions was introduced in 2020 and a laboratory version was introduced in 2023.

Coperion

Kansas City, MO

Schenck Process Food and Performance Materials (FPM), a Hillenbrand company, engineers cutting-edge technologies and solutions across the bulk material handling spectrum. Our teams deliver complete solutions for your real-world needs, based on deep process and engineering expertise.

Servi Doryl SAS

Langeais, France

Since 1972, Servi Doryl has been a specialist in plastics processing applied to cheese-making technology, designing, producing and marketing worldwide molds, mold blocks, coagulation vats, draining trays and many other products for the manufacture of all types of soft and pressed cheeses.